Our precision manufactured HOCL is the safest and most effective fogger disinfectant cleaning solution available for restaurants who want to prevent cross contamination while eliminating the use of dangerous chemicals like bleach and quaternary ammonium compounds (Quats). Want to have the cleanest tables and food preparation areas? Our restaurants and bars have the lowest adenosine triphosphate (ATP) numbers in Virginia and beyond. One of our restaurants had their eatery featured on a Gordon Ramsey television show. Learn how to ULV or Electro-statically “fog” our HOCL at your establishment while cleaning both your AIR and SURFACES at the same time. Teach your staff how to apply our HOCL with a spray bottle and microfiber cloth. Speak with one of our many restaurant owners and find out how our HOCL helps them stay healthy and safe.
